Menu Wine Breather Carafe - Red Wine

Height: 210mm 8 1/4"
Materials: Glass, silicone, steel, plastic.
Designed by Norm Architects. Peter Orsig

Here is the optimum, simple method for serving aerated wine in its original bottle! Place the carafe with the patented wine breather on the bottle, turn it over and let the wine glide down into the carafe. Turn it over again and the wine runs back into the bottle. The wine is now aerated and ready to be served from the bottle. The carafe is drip-free and can also be used for serving. Store any remaining wine in the carafe with the lid attached.

Aeration Step by Step
Open the wine bottle. Place the spout in the neck of the decanter.

Place the bottle on the table and press the decanter with spout into the bottleneck.

1: Use both hands to take the bottle and the decanter, respectively, turn them around and leave the decanter on the table while the wine runs from the bottle into the decanter.

2: Turn them around again and place the bottle on the table so that the wine runs back into the bottle and is aerated once more and serve the aerated wine in the original bottle.

- OR -

3: After decanting the wine from the bottle to the decanter, carefully lift off the bottle, remove the wine aerator from the decanter neck and serve the aerated wine the non-drip decanter.

4: Put the lid back on and save whatever leftover you might have in the carafe for the next day.

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